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DeCS
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Descriptor English:
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Prepared Foods
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Descriptor Spanish:
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alimentos preparados
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Descriptor Portuguese:
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Alimentos Preparados
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Synonyms English:
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Elaborate Foods
Elaborated Foods
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Tree Number:
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VS2.001.001.002.036
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Definition English:
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Handled and prepared foods in food services, exposed for sale, packed or unpacked, divided in three categories: a) warm cooked food exposed to the consumer; b) cooked food kept chilled, frozen or at room temperature that does or does not need heating before consumption, c) raw food, kept refrigerated or at room temperature, exposed to the consumer. |
Record Number:
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51383
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Occurrence in VHL:
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Similar:
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DeCS
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